per 1 serving size (Recipe makes 1 servings)
Amount Per Serving
Calories 295
Calories from Fat 81
% Daily Values*
Total Fat 9.01
13.86%
Saturated Fat 2.89
14.45%
Polyunsaturated Fat 0.65
Monounsaturated Fat 1.68
Cholesterol 235.00
78.33%
Sodium 1471.50
61.31%
Potassium 379.50
Total Carbohydrate 10.64
3.55%
Dietary Fiber 2.25
9.00%
Sugars 4.40
Protein 41.01
Vitamin A 28.00%
Vitamin C 149.00%
Calcium 30.00%
Iron 10.00%
* Nutritional Values are estimated and may vary
Dive into this delicious and flavorful veggie and ham omelet.
-Cut up veggies into small pieces
-Mix egg whites and egg in a small bowl with seasonings
-Heat up a fry pan on medium heat and spray with cooking spray
-Add cut up ham steak, garlic and veggies
-Cook until golden
-Take everything out of pan
-Add egg mixture and let cook
-Add the cheese when the egg is semi solid and then add the veggies and ham
-Flip omelet
-Enjoy
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