Flatbread Pizza

  • U Serves 1 Person
  • P Prep: 00:03
  • P Cook: 00:10
Flatbread Pizza

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)

Amount Per Serving

Calories 460

Calories from Fat 244

% Daily Values*

Total Fat 27.16

41.78%

Saturated Fat 12.64

63.20%

Polyunsaturated Fat 0.54

Monounsaturated Fat 3.31

Cholesterol 60.00

20.00%

Sodium 813.91

33.91%

Potassium 393.65

Total Carbohydrate 24.47

8.16%

Dietary Fiber 10.72

42.88%

Sugars 5.42

Protein 30.55

Vitamin A 26.61%

Vitamin C 27.49%

Calcium 63.99%

Iron 23.30%

* Nutritional Values are estimated and may vary

³ Description

do you like pizza? Then you're going to love this flatbread pizza that takes less than 15 minutes to make!

² Ingredients

  •  1/3 cup Tomato Sauce
  •  4 serving (serving = 1 slice) Sargento Deli Style Sliced Provolone Cheese
  •  1 tsp Extra Virgin Olive Oil
  •  1 serving (serving = 1 flatbread) Flatout Healthy Grains Multi-Grain with Flax Flatbread
  •  1/2 serving (serving = 1/2 cup) Del Monte Diced Tomatoes
   

q Directions

Ingredients
- 1 flatbread wrap

- olive oil

- 4 slices sargento provolone cheese (or cheese of choice)

- 1/3 cup tomato sauce

- 1/4 cup tomatoes

- optional extra toppings of choice

Directions

preheat oven to 400 degrees F and oil a cookie sheet. Brush your warp with a small amount of olive oil. Layer your tomato sauce, cheese, tomatoes, and any other toppings on top of your wrap. Bake for ~10 minutes or until your cheese has melted and your wrap starts to brown. Remove from oven and let cool slightly before serving.

Recipe Provided by @f00dventures

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