Peanut Butter Banana Overnight Oats

U Serves 1 Person
P Prep: 00:05
P Cook: 08:00

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)

Amount Per Serving

Calories 377

Calories from Fat 74

% Daily Values*

Total Fat 8.17

12.57%

Saturated Fat 1.56

7.80%

Polyunsaturated Fat 0.04

Monounsaturated Fat 0.02

Cholesterol 26.75

8.92%

Sodium 161.75

6.74%

Potassium 179.00

Total Carbohydrate 46.92

15.64%

Dietary Fiber 7.30

29.20%

Sugars 10.37

Protein 28.05

Vitamin A 3.00%

Vitamin C 18.00%

Calcium 8.75%

Iron 12.00%

* Nutritional Values are estimated and may vary

³ Description

Getting low on your peanut butter jar? Overnight Oats to the rescue! All of your sweet, savory, sticky favorites in one delicious location!

² Ingredients

1/4 serving (serving = 1 cup) Fage Total 0% Greek Yogurt
50 g Bananas
1/4 serving (serving = 2 tbsp) Naturally More Peanut Butter
1 serving (serving = 1/2 cup) Bob's Red Mill Gluten Free Oatmeal
1/2 serving (serving = 1 scoop) Gaspari Nutrition MyoFusion - Peanut Butter Cookie Dough

q Directions

Once you have roughly 1/2 Tsbp left in your peanut butter jar, mix in 1/2 cup pre-cooked quick cooking oats, 1/4 cup plain Greek yogurt, 1/2 scoop peanut butter protein powder and a splash of water to desired consistency. Top with 50g overripe bananas and store in the fridge overnight! Add a little more water before eating to fluff and enjoy!

Recipe Provided by @kiracrush

U More Recipes By @kiracrush:

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