Raw Stuffed Peppers

  • U Serves 1 Person
  • P Prep: 00:10
  • P Cook: 00:01
Raw Stuffed Peppers

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)

Amount Per Serving

Calories 315

Calories from Fat 80

% Daily Values*

Total Fat 8.85

13.62%

Saturated Fat 1.30

6.50%

Polyunsaturated Fat 0.13

Monounsaturated Fat 0.08

Cholesterol 61.25

20.42%

Sodium 831.50

34.65%

Potassium 565.50

Total Carbohydrate 27.05

9.02%

Dietary Fiber 7.95

31.80%

Sugars 3.92

Protein 37.01

Vitamin A 141.50%

Vitamin C 403.50%

Calcium 39.50%

Iron 15.00%

* Nutritional Values are estimated and may vary

³ Description

This is such an easy under 10 minute meal that you can fix with tune and add whatever you want to it.

² Ingredients

  •  7 sprig Cilantro
  •  1 spear Pickles
  •  1/2 oz Yellow Sweet Corn
  •  1/2 pepper Jalapeno Peppers
  •  1/2 serving (serving = 1/2 medium avocado) Calavo Avocado
  •  2 serving (serving = 1/4 cup) Great Value Canned Tuna in Water
  •  1 serving (serving = 1 medium pepper) Publix Red Bell Pepper
  •  1 serving (serving = 1 serving (14 g)) Red Onions
  •  3/4 serving (serving = 3/4 cup) President's Choice 0% Greek Yogurt
   

q Directions

My go-to quick fix. Always. I love my tuna combination and I stuff anything raw: peppers, tomatoes, zucchini. Here it is: tuna, 1 baby pickle, a ton of jalapeneo, red onion, 1/4 mashed avocado, and about 1/2 cup chopped cilantro. Now add about 2 tbsp ff greek yogurt, I love @fageusa and just a touch of salt. If you love cilantro and havent tried it in tuna mix then give it a try, soo yum. Now just stuff anything row you have in the fridge. I topped with some sweet corn

Recipe Provided by @aykarustamli

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