Red Velvet Protein Brownies

³ Description

Red velvet protein brownies topped with a red velvet protein drizzle and healthy chocolate @halotopcreamery ice cream.

² Ingredients

•  1.5 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats
•  3 large Egg White
•  1 tbsp Vanilla Extract
•  1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
•  1/2 tsp Baking Soda
•  3 serving (serving = 1/2 cup) Goya Black Beans
•  3 serving (serving = 1 tbsp) Hershey's Natural Unsweetened Cocoa
•  6 serving (serving = 1 packet) Sugar in the Raw Stevia Extract in the Raw
•  1/2 serving (serving = 1 cup) Silk Pure Almond Milk - Unsweetened Original
•  2 serving (serving = 1 level scoop) Cellucor Cor-Performance Whey

q Directions

Mix 3/4 cup raw old fashioned oats, 1 can black beans (1.5 cups rinsed and drained), 3 egg whites, 1/2 cup unsweetened almond milk, 1/2 banana (60 g), 2 scoops red velvet whey protein (Cellucor brand), 3 tbsp unsweetened cocoa powder, 2 tbsp stevia, 1 tbsp vanilla extract, 1 tsp baking powder, and 1/2 tsp baking soda. Blend all of your ingredients together so it's smooth!

Spray a 9x9 baking tray with a nonstick spray. Pour your batter in. Bake at 350 F for 25-30 minutes. When a toothpick comes out clean, it’s done!

Let cool, slice into 9 brownies, and enjoy!

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