per 1 serving size (Recipe makes 8 servings)
Amount Per Serving
Calories 123
Calories from Fat 18
% Daily Values*
Total Fat 2.02
3.11%
Saturated Fat 0.59
2.95%
Polyunsaturated Fat 0.20
Monounsaturated Fat 0.13
Cholesterol 32.50
10.83%
Sodium 396.31
16.51%
Potassium 168.88
Total Carbohydrate 9.36
3.12%
Dietary Fiber 2.19
8.76%
Sugars 3.56
Protein 16.05
Vitamin A 16.50%
Vitamin C 48.23%
Calcium 1.02%
Iron 4.52%
* Nutritional Values are estimated and may vary
All the goodness of a pizza; none the bread.
Preheat the oven to 350F. To make the meatza base, mix 1 lb 99% lean ground turkey, 1/2 cup all natural salsa, 2 egg whites, 1/2 cup raw old fashioned rolled oats, 2 tsp garlic powder, 2 tsp onion powder, 2 tsp oregano, 1 tsp paprika, and 1 tsp basil. Spray a baking tray with nonstick spray. Spread your meat mixture on the tray, forming a large round base. Then bake at 350F for 25 minutes.
Make the tomato sauce. Mix 3/4 cup hunts all natural tomato sauce, 2 tsp garlic powder, 1 tsp oregano, and 1 tsp basil. Spread this on your baked meat base.
Add whatever toppings you want on top! I used 1 cup chopped red and yellow bell pepper, 1/2 cup chopped onion, and 4 pieces of turkey bacon chopped. Bake another 10-15 minutes at 350F.
Slice into 8 pieces and enjoy!
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